A distinct, exotic and deep Fijian rum bottled by Transcontinental Rum Line.
This was distilled in 2014 in Fiji by South Pacific Distillers from molasses through pot stills. It matured in its birth country for over two years before spending under a year in Europe.
A young rum, this has all the hallmarks of gutsy Fijian rums -complex, intermingling fruits, licorice and rubber, menthol, citrus and even a hint of smoke.
Bottled 2018 at 48%.
The Transcontinental Rum Line is a series of rums produced by French spirits icons LMDW Creations. The range celebrates the traditional Atlantic crossing from the Caribbean to Europe, where many casks were sent to age. Europe's cooler climate and range of barrels resulted in a very different maturation for the rums that spent most of their time in Europe.
The TCRL rums celebrate that tradition, excellent tasting rums with utmost maturation transparency.